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Champorado

One of the best-loved breakfast in the Philippines. It is perfect to make on cold days and best served shared with family and/or friends. What makes this rice porridge special is the addition of the tabléa. Tabléa are discs of concentrated cacao, like 100% dark chocolate 🙂 Tabléa can be made into a drink too,…

The Amazing Chocolate Workshop

There’s this pop-up shop in Westfield Stratford with quirky chocolates, they just opened there 3 days ago. Unique and quirky things will always catch my attention and having stumbled on this little stand, I was over the moon! So we checked everything out and I was told that for some of their creations, they use…

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